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Ascent Organic Mycotoxin Tested Coffee, 12 oz Bag

Ascent Organic Mycotoxin Tested Coffee, 12 oz Bag

Regular price $25.99
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Benefits

We use green coffee beans that are grown without the use of pesticides and that have been tested and certified to be mold and mycotoxin-free.*

  • Single Origin: Guatemala
  • Tasty Notes of Almond & Caramel
  • Medium & Dark Roasts
  • Whole Bean or Ground

*View The Ascent Coffee Purity Results Analysis in the photo gallery.

Description

We use green coffee beans that are grown without the use of pesticides and that have been tested and certified to be mold and mycotoxin-free.*

  • Single Origin: Guatemala
  • Tasty Notes of Almond and Caramel
  • Medium & Dark Roasts
  • Whole Bean or Ground

*See The Ascent Coffee Purity Results Analysis in the gallery above.

Ingredients

Organic Coffee Beans or Organic Ground Coffee in Medium and Dark.

Suggested Use

1-2 cups per day, or as you prefer. 

Origins

Ascent Coffee is single origin sourced from family farms in Guatemala and organically grown with no pesticides. 

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Mold & Mycotoxins

Coffee may contain contaminants like pesticides and mold toxins like ochratoxin A and aflatoxin B1.

This can happen throughout the process of coffee production, either while growing or being stored. For this reason we have chosen to work personally with our farmers in Guatemala, who utilize organic practices to grow the rich, flavorful beans and we then roast the beans here in the USA.

You deserve to know what’s in your coffee if you drink it everyday. We have the coffee tested for absolute certainty that this is the cleanest coffee we can offer. Having a cup of Ascent Coffee is a new experience you can taste and feel for yourself!

Beans of Integrity

At Ascent Nutrition, we believe this is the peak of what coffee can and should be.

Not only do we ensure each batch of coffee is clean before it hits your cup, but we have direct partnership with farmers in Guatemala so you can rest easy knowing this coffee is sustainable in every way.

Our coffee is single origin, so there’s no question about where it's coming from or how it got there. The beans themselves carry the flavor of origin and possess specific characteristics you will find nowhere else in the world.